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DTSTART;TZID=UTC:20210430T180000
DTEND;TZID=UTC:20210430T190000
DTSTAMP:20260429T074555
CREATED:20210217T004345Z
LAST-MODIFIED:20220615T002253Z
UID:2766-1619805600-1619809200@koreancentersf.org
SUMMARY:Advanced Ramen Series Part 4
DESCRIPTION:[vc_row][vc_column width=”1/3″][vc_column_text][/vc_column_text][/vc_column][vc_column width=”2/3″][vc_column_text] \n\n\n\n\nWorkshop#4 Crispy Ramen with Veggies!\n\n\n\n\n\n\nWelcome to our food workshop series\, Advanced Ramen! KCI Board member and talented food expert\, Sarah Kim-Lee\, will be leading the workshop\, presenting 4 different and delicious ramen dishes you can make easily at home. \nThe last workshop of the series will be Crispy Ramen with Veggies. It is a variation of the Chinese bird nest banquet dish. Instead of the bird nest\, Sarah will make a pancake-like dish with ramen\, adding various veggies on top which you can be creative with. This is an easy ramen variation that is perfect for you to use up leftovers\, and clean out your fridge! \n*Special Ramen Kits purchaser will receive a 20% discount on our ramen workshop. Please email our program coordinator to receive the code prior to your ticket purchase. \n\n\n\n\n\n\n[/vc_column_text][vc_btn title=”REGISTER NOW” style=”3d” shape=”round” color=”inverse” align=”center” link=”url:https%3A%2F%2Fwww.eventbrite.com%2Fe%2Fadvanced-ramen-part-4-crispy-ramen-with-veggies-tickets-140205419183||target:%20_blank|”][/vc_column][vc_column][vc_row_inner][vc_column_inner width=”1/3″][vc_column_text][/vc_column_text][/vc_column_inner][vc_column_inner width=”2/3″][vc_column_text] \nSpecial Ramen Kits Available for Purchase\nWe are thrilled to announce that the Special Ramen Kits are available for purchase! \nThis kit includes a curated selection of Korean instant ramens\, other non-perishable items used in KCI’s Advanced Ramen Workshop Series\, and a hand-made mask gift from us. It is wrapped in a beautiful Bojagi (Korean traditional wrapping cloth) made with 100% natural material and in Korea. Click HERE for more information. \n*Limited quantities available[/vc_column_text][vc_btn title=”PURCHASE NOW” style=”3d” shape=”round” color=”inverse” align=”center” link=”url:https%3A%2F%2Fkoreancenterinc.square.site%2Fproduct%2Fspecial-ramen-kits%2F59%3Fcs%3Dtrue%26cst%3Dcustom||target:%20_blank|”][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row]
URL:https://koreancentersf.org/event/advanced-ramen-series-part-3-2/
LOCATION:Online Workshop
CATEGORIES:Past Event
ATTACH;FMTTYPE=image/png:https://koreancentersf.org/wp-content/uploads/2021/02/Spuare-Image_Crsipy-Ramen-with-Veggies.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20210329T180000
DTEND;TZID=America/Denver:20210329T190000
DTSTAMP:20260429T074555
CREATED:20210311T054420Z
LAST-MODIFIED:20220615T002305Z
UID:2906-1617040800-1617044400@koreancentersf.org
SUMMARY:Minhwa Workshop: Spring Edition "Peony"
DESCRIPTION:[vc_row][vc_column width=”1/3″][vc_column_text][/vc_column_text][/vc_column][vc_column width=”2/3″][vc_column_text] \n\n\n\n\n\n\nMinhwa (Korean Folk Painting) Workshop\nSpring Edition “Peony”: 3/29 6pm-7pm I 3/31 1pm-2pm PST\n\n\n\n\n\n\nWelcome to our new Korean art workshop series\, Minhwa Workshop: Discover the Beauty of Four Seasons with Minhwa! KCI Board member and Minhwa artist\, Kate Nam\, will be presenting a series of 4 Minhwa drawing workshops throughout this year. \nThe first workshop will be Spring edition\, “Peony\,” on March 29 at 6 PM and March 31 at 1 PM. Workshop participants will paint peony on Korean traditional fiber paper specially treated and glued on a wooden panel. Once completed\, you can utilize your own Minhwa work to decorate your room in Springtime! \n\n\n\n\n\n\n\n\n[/vc_column_text][vc_btn title=”REGISTER NOW” style=”3d” shape=”round” color=”inverse” align=”center” link=”url:https%3A%2F%2Fwww.eventbrite.com%2Fe%2Fminhwa-korean-folk-painting-workshops-tickets-144694042777||target:%20_blank|”][/vc_column][/vc_row]
URL:https://koreancentersf.org/event/advanced-ramen-series-part-4/
LOCATION:Online Workshop
CATEGORIES:Past Event
ATTACH;FMTTYPE=image/jpeg:https://koreancentersf.org/wp-content/uploads/2021/02/Square-Image1_Minhwa-Series_Spring-Peony.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20210326T180000
DTEND;TZID=UTC:20210326T190000
DTSTAMP:20260429T074555
CREATED:20210212T005703Z
LAST-MODIFIED:20220615T002316Z
UID:2630-1616781600-1616785200@koreancentersf.org
SUMMARY:Advanced Ramen Series Part 3
DESCRIPTION:[vc_row][vc_column width=”1/3″][vc_column_text][/vc_column_text][/vc_column][vc_column width=”2/3″][vc_column_text] \n\n\n\n\nWorkshop#3 Ramen Ttang!\n\n\n\n\n\n\nWelcome to our food workshop series\, Advanced Ramen! KCI Board member and talented food expert\, Sarah Kim-Lee\, will be leading the workshop\, presenting 4 different and delicious ramen dishes you can make easily at home. \nPart 3 of the workshop series will be Ramen Ttang! Ramen Ttang is one of the first modern Korean snacks that was a big hit in the 70s. This snack was made with fried ramen crumbs with some seasoning. Although Ramen Ttang has been discontinued since 1978\, it is still Koreans’ favorite snack. In this one-hour long workshop\, Sarah will show you how to make this fun\, and yummy finger food\, Ramen Ttang! \n*Special Ramen Kits purchaser will receive a 20% discount on each of our ramen workshop. Please email our program coordinator to receive the code prior to your ticket purchase. \n\n\n\n\n\n\n[/vc_column_text][vc_btn title=”REGISTER NOW” style=”3d” shape=”round” color=”inverse” align=”center” link=”url:https%3A%2F%2Fwww.eventbrite.com%2Fe%2Fadvanced-ramen-part3-ramen-ttang-tickets-140186416345||target:%20_blank|”][/vc_column][vc_column][vc_row_inner][vc_column_inner width=”1/3″][vc_column_text][/vc_column_text][/vc_column_inner][vc_column_inner width=”2/3″][vc_column_text] \nSpecial Ramen Kits Available for Purchase\nWe are thrilled to announce that the Special Ramen Kits are available for purchase! \nThis kit includes a curated selection of Korean instant ramens\, other non-perishable items used in KCI’s Advanced Ramen Workshop Series\, and a hand-made mask gift from us. It is wrapped in a beautiful Bojagi (Korean traditional wrapping cloth) made with 100% natural material and in Korea. Click HERE for more information. \n*Limited quantities available[/vc_column_text][vc_btn title=”PURCHASE NOW” style=”3d” shape=”round” color=”inverse” align=”center” link=”url:https%3A%2F%2Fkoreancenterinc.square.site%2Fproduct%2Fspecial-ramen-kits%2F59%3Fcs%3Dtrue%26cst%3Dcustom||target:%20_blank|”][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row]
URL:https://koreancentersf.org/event/advanced-ramen-series-part-3/
LOCATION:Online Workshop
CATEGORIES:Past Event
ATTACH;FMTTYPE=image/png:https://koreancentersf.org/wp-content/uploads/2021/02/Square-Image_Ramen-Ttang.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20210226T180000
DTEND;TZID=UTC:20210226T190000
DTSTAMP:20260429T074555
CREATED:20210202T061526Z
LAST-MODIFIED:20210311T054001Z
UID:2413-1614362400-1614366000@koreancentersf.org
SUMMARY:Advanced Ramen Series Part 2
DESCRIPTION:[vc_row][vc_column width=”1/3″][vc_column_text][/vc_column_text][/vc_column][vc_column width=”2/3″][vc_column_text] \n\n\n\n\nWorkshop#2 Carbonara Kokomen Ramen\n\n\n\n\n\n\nWelcome to our food workshop series\, Advanced Ramen! KCI Board member and talented food expert\, Sarah Kim-Lee\, will be leading the workshop\, presenting 4 different and delicious ramen dishes you can make easily at home. \nThe second in the series will be Carbonara Kokomen Ramen. Kokomen is Korean ramen with a light or white broth. It’s got a chicken and jalapeno kind of flavor that’s really quite excellent. In this one-hour long workshop\, Sarah will show you how to turn this ramen into a gourmet meal\, Carbonara. \n*Special Ramen Kits purchaser will receive a 20% discount on each of our ramen workshop. Please email our program coordinator to receive the code prior to your ticket purchase. \n\n\n\n\n\n\n[/vc_column_text][vc_btn title=”REGISTER NOW” style=”3d” shape=”round” color=”inverse” align=”center”][/vc_column][vc_column][vc_row_inner][vc_column_inner width=”1/3″][/vc_column_inner][vc_column_inner width=”2/3″][/vc_column_inner][/vc_row_inner][/vc_column][vc_column][vc_row_inner][vc_column_inner width=”1/3″][vc_column_text][/vc_column_text][/vc_column_inner][vc_column_inner width=”2/3″][vc_column_text] \nSpecial Ramen Kits Available for Purchase\nWe are thrilled to announce that the Special Ramen Kits are available for purchase! This kit includes a curated selection of Korean instant ramens\, other non-perishable items used in KCI’s Advanced Ramen Workshop Series\, and a hand-made mask gift from us. It is wrapped in a beautiful Bojagi (Korean traditional wrapping cloth) made with 100% natural material and in Korea. Click HERE for more information. \n*Limited quantities available[/vc_column_text][vc_btn title=”PURCHASE NOW” style=”3d” shape=”round” color=”inverse” align=”center” link=”url:https%3A%2F%2Fkoreancenterinc.square.site%2Fproduct%2Fspecial-ramen-kits%2F59%3Fcs%3Dtrue%26cst%3Dcustom|||” css=”.vc_custom_1613499934078{padding-top: px !important;}”][/vc_column_inner][/vc_row_inner][vc_row_inner][vc_column_inner width=”1/3″][/vc_column_inner][vc_column_inner width=”2/3″][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row]
URL:https://koreancentersf.org/event/advanced-ramen-series-part-2/
LOCATION:Online Workshop
CATEGORIES:Past Event
ATTACH;FMTTYPE=image/png:https://koreancentersf.org/wp-content/uploads/2021/02/4-2.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20210129T180000
DTEND;TZID=UTC:20210129T190000
DTSTAMP:20260429T074555
CREATED:20200822T003206Z
LAST-MODIFIED:20210202T062216Z
UID:2396-1611943200-1611946800@koreancentersf.org
SUMMARY:Advanced Ramen Series Part 1
DESCRIPTION:[vc_row][vc_column width=”1/3″][vc_column_text][/vc_column_text][/vc_column][vc_column width=”2/3″][vc_column_text] \n\n\n\n\nWorkshop#1 Soondubu Kimchi Ramen\nPart 1: 1/29 I 6pm-7pm\n\n\n\n\n\n\nWelcome to our new food workshop series\, Advanced Ramen! KCI Board member and talented food expert\, Sarah Kim-Lee\, will be leading the workshop\, presenting 4 different and delicious ramen dishes you can make easily at home. \nThe first in the series will be Soondubu Kimchi Ramen. Tofu Kimchi Jjigae (두부김치찌개)is such a staple food in Korean households that typically Koreans would eat it at least once or twice a week if not more. In this one-hour long workshop\, Sarah will take a lead and teach you how to turn typical ramen into this delicious dish! \n\n\n\n\n\n\n[/vc_column_text][/vc_column][/vc_row]
URL:https://koreancentersf.org/event/k-street-food-workshop-series-2020-07-31-2021-02-01/
LOCATION:Online Workshop
CATEGORIES:Past Event
ATTACH;FMTTYPE=image/png:https://koreancentersf.org/wp-content/uploads/2021/01/Program_001.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200409T193000
DTEND;TZID=UTC:20200409T203000
DTSTAMP:20260429T074555
CREATED:20200822T014913Z
LAST-MODIFIED:20200822T014913Z
UID:1111-1586460600-1586464200@koreancentersf.org
SUMMARY:코로나19 경기부양 지원금 안내 워크샵
DESCRIPTION:[vc_row][vc_column width=”1/3″][vc_column_text][/vc_column_text][/vc_column][vc_column width=”2/3″][vc_column_text] \n\n코로나19로 인해 쏟아지는 의료\, 법\, 정책\, 렌트\, 텍스\, 융자 등의 정보를 신속하고 정확하게 전달하기 위해 Korean Center\, Inc.는 전문가들과 함께 실시간 온라인 워크샵을 기획하게 되었습니다. 그 첫번째로\, 세무 서비스 제공회사 엉클샘과 함께 경기 지원금 안내\, 세금보고 안내\, 추후 대처방안 및 실시간 개별 질의 응답시간을 갖을 예정입니다. 여러분들의 많은 참여 바랍니다.  자주하는 질문 Q&A에 대한 정보는 여기를 클릭해주세요! \n\n\nFREE and Open to Public.\n[/vc_column_text][/vc_column][/vc_row]
URL:https://koreancentersf.org/event/%ec%bd%94%eb%a1%9c%eb%82%9819-%ea%b2%bd%ea%b8%b0%eb%b6%80%ec%96%91-%ec%a7%80%ec%9b%90%ea%b8%88-%ec%95%88%eb%82%b4-%ec%9b%8c%ed%81%ac%ec%83%b5/
LOCATION:Online Workshop
CATEGORIES:Past Event
ATTACH;FMTTYPE=image/jpeg:https://koreancentersf.org/wp-content/uploads/2020/08/workshop-1200-1.jpg
END:VEVENT
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