Welcome to our food workshop series, Advanced Ramen! KCI Board member and talented food expert, Sarah Kim-Lee, will be leading the workshop, presenting 4 different and delicious ramen dishes you can make easily at home.

The second in the series will be Carbonara Kokomen Ramen. Kokomen is Korean ramen with a light or white broth. It’s got a chicken and jalapeno kind of flavor that’s really quite excellent. In this one-hour-long workshop, Sarah will show you how to turn this ramen into a gourmet meal, Carbonara.

*Special Ramen Kits purchaser will receive a 20% discount on each of our ramen workshops. Please email our program coordinator to receive the code prior to your ticket purchase.