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Advanced Ramen Series Part 2

February 26, 2021 @ 6:00 pm - 7:00 pm


Workshop#2 Carbonara Kokomen Ramen

Welcome to our food workshop series, Advanced Ramen! KCI Board member and talented food expert, Sarah Kim-Lee, will be leading the workshop, presenting 4 different and delicious ramen dishes you can make easily at home.

The second in the series will be Carbonara Kokomen Ramen. Kokomen is Korean ramen with a light or white broth. It’s got a chicken and jalapeno kind of flavor that’s really quite excellent. In this one-hour long workshop, Sarah will show you how to turn this ramen into a gourmet meal, Carbonara.

*Special Ramen Kits purchaser will receive a 20% discount on each of our ramen workshop. Please email our program coordinator to receive the code prior to your ticket purchase.

Special Ramen Kits Available for Purchase

We are thrilled to announce that the Special Ramen Kits are available for purchase! This kit includes a curated selection of Korean instant ramens, other non-perishable items used in KCI’s Advanced Ramen Workshop Series, and a hand-made mask gift from us. It is wrapped in a beautiful Bojagi (Korean traditional wrapping cloth) made with 100% natural material and in Korea. Click HERE for more information.

*Limited quantities available


February 26, 2021
6:00 pm - 7:00 pm
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